Posted on 02 May 2012.
photos and cooking by foodbitchTomorrow marks 10 days of me doing the cleansing. Here’s what I’ve gathered during my stint.
5. A “foodie cleanse” = a SHIT-TON of work.
I like to cook, even love it. But after an average of two hours of cooking every night, I’ve come to realize that nobody can love cooking this much. And you cleansers who just pop a top or juice a few veggies? Don’t even! Suck it up, wussies.